Capability
Farming & distribution.
Every fruit tells a story.
Getting it here intact is the harder part.
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From the soil
We pick partners with generational knowledge of their land.
Our growers understand how their own ecosystem shapes the crop. Small operations in the Lesser Antilles run around 20 acres, worked by hand, where heavy rainfall and rich volcanic soil mean very little fertilizer is needed.
At the other end, mechanized farms in Colombia, Mexico and Honduras produce standardized fruit — limes, rambutans — at commercial scale. We work across both because different customers need different things.
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To your door
Miami is the shortest line to the Caribbean and Latin America.
Over the past five years we have invested steadily in logistics to cut the time between harvest and delivery.
Our transport and storage protocols comply with FDA and FSMA guidelines, and we partner with major airlines, shipping lines and trucking companies. We increasingly use air freight for the most perishable tropical fruit, which is what makes short-shelf-life items viable in markets across the United States.
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On the trellis
Some crops we watch from the flower.
Passionfruit runs on wire, and the window between a fruit that is ready and a fruit that has dropped is measured in days. Being on the farm — not on a phone call about the farm — is how that gets called correctly.
The same applies to green coconuts, where a nut cut a week early is water without flavor and a nut cut a week late has started to turn its jelly to meat.
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Built to a pallet
Every order leaves as a unit somebody can account for.
Fruit is boxed to the program, racked, tagged with the order it belongs to, and staged so it moves once rather than three times. A pallet that has been rebuilt on the floor is a pallet that has warmed up.
It is unglamorous work and it is most of the job. The fruit was already good when it left the farm — everything after that is a question of not spoiling it.
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Since 2011.
Grower network across five continents
Harvest, clean, pack and ship
Company-run rambutan farmland in Honduras
Compliant transport and storage protocols